The difference between Cajun and Creole food

The main difference between Cajun and Creole food is where they originated from. Creole Food by Jeffery W. Creole food originated in New Orleans.  The term Creole comes from the term Criollo which means a specific place of locality. Creole food was influenced  by French, Spanish, African and Caribbean people. You can recognize Creole foods…

Six ingredients for awesome oven-fried Chicken

Fried Chicken by Arnold Gattalo (1) Parmigiano This ingredient crisp easily, binds the crumbs and it brings salty flavor so there is no need for salt in the breading. (2) Buttermilk It has tangy acids that tenderizes with the salt which become  a brine and seasons the chicken all of the way through. In the…

This how to make awesome French Toast

French Toast by Mark Daily Here are 5 tips to making great French Toast (1) Use the right type of bread Don’t use bread that is too thin because it needs some body to it in order to have a good soak in the milk or it will start to break down break down before…